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+ servings

Salad in a Jar Recipe

By Michelle @ MyGluten-freeKitchen.com
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 1 salad in a quart jar
Pack yourself a quick and easy salad in a jar!

Ingredients 

  • 2 cups fresh spinach
  • 10 cherry tomatoes
  • ¼ cup garbanzo beans
  • ¼ cup edamame, cooked
  • 1 hard boiled egg, diced
  • ¼ cup black olives
  • ½ cup button mushrooms, diced

Instructions 

  • Combine all ingredients into quart sized jar. Top with lid.
  • Store in fridge until ready to eat.
  • Top with your favorite dressing when you are ready to eat!

Notes

You can layer ingredients one at a time in the jar, or you can mix all the ingredients. Its your salad, you pick!

Nutrition information is automatically calculated, so should only be used as an approximation.

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