Add non-dairy yogurt alternative to blender. Containers of non-dairy yogurt typically range from 5-6 ounces, thus the range listed. Use your preferred kind!
Peel the orange, remove seeds and center pith. Add orange to blender.
Peel the banana and add to blender.
Add 1/4 cup liquid non-dairy creamer.
Add 2 teaspoons flaxseed.
Place lid on blender and blend about 1 minute, or until well blended. If you'd like it colder, add 1-4 ice cubes, place lid on again and blend about 30 more seconds.
Serve! This makes one large smoothie - perfect for breakfast to go!
Serving: 1smoothie | Calories: 394kcal | Carbohydrates: 66g | Protein: 9g | Fat: 13g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Sodium: 63mg | Potassium: 854mg | Fiber: 9g | Sugar: 41g | Vitamin A: 379IU | Vitamin C: 99mg | Calcium: 276mg | Iron: 1mg
Nutrition information is automatically calculated, so should only be used as an approximation.