1 year Blog Anniversary!
I’ve had the wonderful privilege of sharing my gluten-free recipes, tips, reviews and recommendations here on My Gluten-free Kitchen for 1 year now! Starting this blog was a dream of mine for several years, but I had to wait until my health improved enough so that I could work on it. My health is still up and down, but blogging has been perfect for me, as I can work when I feel well. I couldn’t ask for a better part-time job for me than being a gluten-free food blogger. It is pretty low stress, gives me a reason to bake all I want, and allows me to meet so many people all over the world and share this gluten-free journey with them.
Thank you to all of my readers.
To those of you that are new, welcome, and I hope you’ll stick around and try some yummy recipes!
To all of my faithful readers, thank you for watching for my new posts and clicking like, share, or commenting. I have enjoyed getting to know you virtually, and hope we can meet in real life.
To all of my real-life friends and family, gluten-free or not, that have been supporting me from day one, thank you. Your willingness to share my blog and even pass out my business cards to others has been so encouraging to me. When you tell me that you were sure to do your Amazon shopping after clicking through my blog so I’d earn a little, I’m just floored that you would take the time to do that to support me.
To my new friends in the blogging community, thank you for welcoming me in, for sharing my posts with your readers, and giving me tips along the way.
I appreciate your feedback. In the comments below, please tell me your favorite recipe from my site or one you’d like me to work on!
My favorite recipe is the pull apart yeast rolls. Melt in your mouth YUM!!!!
Pull apart dinner rolls saved thanksgiving. Gluten free for a year and a half still learning. Thanks for the help.
My 6 and 9 year old are gluten free. It’s been a learning process for us.
My favorite recipe is for your chocolate chip cookies, YUM!
I have been GF for 3 weeks but it has been a very strict plan that I have been following due to medical issues. I have a few more weeks before I can add in some of your yummy items 🙂 I can not wait. I have already starting planning what I want to try. I would love to win this wonderful book pack to help with my new way of life, CONGRATULATIONS on your 1 year anniversary and here’s to many more and thank you for all the wonderful help and information that you bring to all of us!!!!!!!
YOU ROCK!!!!!!
Thanks for the great recipes.
The Flourless Chocolate Cake! Made dairy-free, of course.
I was just recently told this week by my doctor to go GF I was looking for recipes and came across this page the only thing I have tried so far was the slow cooker bbq pork recipe 🙂
Thank You for all your helpful and amazing recipes. My 3yr daughter no longer feels the constraints of Gluten Free eating. 🙂 your Peanut Butter Banana Muffins (TO DIE FOR) THANK YOU!!
So many great recipes! Thank you, wishing you well.
i dont know that i can pick a favorite recipe, they all look so good & i’ve just found your blog
Really looking forward to trying your recipes in 2014!!
Love all the recipes
Glad I discovered your site!!
We r a family of 4 just starting this gluten free journey!! Have tried a few of your recipes love them! Keep up good work!
I’m most looking forward to making the Swirled chocolate chip cranberry oatmeal cookies. They sound delicious! But I think my fav thing you make are your Scotcharoo’s! Yum!
Thank you for all the inspiration to make YUMMY GF stuff. 🙂 I need all the help I can get. 🙂
My favorite recipe is the Grilled Lemon Garlic Chicken
Thank you for your blog. I have been GF since Aug 1st, and knowledge is power. I am revamping old recipes into GF ones, and I am excited to search your site.
I can’t wait to try your pull apart dinner rolls!!!