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Peaches and cream are added to high-fiber steel cut oats and ground flaxseed for a hearty gluten-free breakfast. As a celiac, I’ve eliminated several whole grains from my diet – wheat, barley, and rye. I realize the benefit of whole grains though, so I’ve been wanting to incorporate more of them into my diet. Oats …

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Craving donuts since you’ve gone gluten-free? I was too, so I created this recipe for gluten-free cinnamon sugar donuts. This gluten-free donut recipe is so easy and delicious! Doughnuts are among the top three things I’ve missed the most since having to give up gluten. Really, I only would buy doughnuts at most 3 times …

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Perfect for weekend mornings or holiday brunch because you prepare this overnight gluten-free breakfast casserole the night before and bake in the morning! Perfect gluten-free brunch recipe! While we enjoy this for the holidays, you can make this gluten-free egg casserole anytime! My family really enjoys when I make this gluten-free holiday breakfast casserole every …

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Golden brown, moist and flavorful gluten-free buttermilk pancakes topped with butter and pure maple syrup are a favorite meal at our house. We have breakfast for dinner once a week and these easy gluten-free pancakes appear very often on our table! I’ve tried a lot of gluten-free pancake recipes. I’ve also tried a lot of …

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A family favorite, these gluten-free apple puff pancakes are like a gluten-free Dutch baby or German pancake. They puff up in the oven, then collapse, and you’re left with this yummy pancake with raised edges that’s unlike regular pancakes. We love this apple cinnamon version best! If you have never had a puff pancake before, …

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I’ve had several requests to share my favorite gluten-free granola recipe and I’m happy to share it. This gluten-free almond granola is full of flavor from the vanilla, honey, and cinnamon. It’s delicious as is, or with your favorite mix-ins! I discovered the base of this granola recipe many years ago but unfortunately did not …

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