Creamy and tangy, these gluten-free deviled eggs are a nice change from the usual! Plus, you won’t find any mayonnaise in this recipe!
There are a few simple, classic recipes that everyone needs to have! Just like my simple classic guacamole recipe and my simple coleslaw recipe, everyone needs a gluten-free deviled eggs recipe too!
Through my ongoing partnership with Stonyfield, as one of their “Clean Plate Club” bloggers, I get to partner with them on all sorts of fun projects. This month they sent me this beautiful Le Creuset egg platter to feature. This was perfect since I didn’t yet have a deviled egg recipe on my blog.
As someone that dislikes mayonnaise, I wanted to find a way to use Greek yogurt in my deviled eggs recipe instead of mayo.
I enlisted the help of some friends that make amazing deviled eggs and this recipe was created! The addition of Greek yogurt makes these creamy, smooth and lends a tangy flavor.
To best complement the tangy filling, we included spices like chili powder, cumin and cayenne to give a little kick. If you love spicy foods and want to make these spicier, feel free to turn up the heat a little by increasing the amounts called for in the recipe.
P.S. I looooove the cherry red color of this Le Creuset stoneware egg platter, but it is available in many beautiful colors here on Amazon if you want to pick one up too!
Hope you enjoy these! I think they’ll be a hit at summer parties and potlucks!
Gluten-free Deviled Eggs Recipe:
Creamy, tangy and a little spicy, these naturally gluten-free deviled eggs are a nice change from the usual! Keep these chilled until ready to serve!
Gluten-free Deviled Eggs
Hard boil the eggs:
Prepare the filling:
Pin this to your gluten-free recipes board on Pinterest!
Creamy, tangy and a little spicy, these naturally gluten-free deviled eggs are a nice change from the usual!
Keep these chilled until ready to serve!
This sponsored post was created through my partnership with Stonyfield and Le Creuset. As always, all opinions are my own. Collaborating with brands I love allows me to keep bringing you new and varied recipes! Thanks for your support!