Apple Crisp {Gluten-free}

October 15, 2014
Gluten-free Apple Crisp

My husband loves fruit desserts. While I’m obviously a huge fan of gluten-free brownies, my hubby would always prefer a homemade fruit pie or crisp for dessert. This recipe for gluten-free apple crisp is a long-time family favorite recipe, adapted from my mom’s recipe. Crisps are very easy to convert to gluten-free, as you can […]

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Peach Oatmeal Cookie Crisp {Gluten-free}

August 14, 2014
Peach Oatmeal Cookie Crisp {Gluten-free}

Peach Oatmeal Cobbler, Peach Oatmeal Cookie Crisp, Oatmeal Cookie Peach Crisp, Peach Delight… so many name ideas for this recipe. It was hard to come up with the appropriate name for this dessert I created recently. I got the idea for a dessert like this from a friend a few years back, and then put […]

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White Chocolate Raspberry Muffins with Almond Streusel Topping {Gluten-free}

July 24, 2014
White Chocolate Raspberry Muffins with Almond Streusel Topping

I recently asked on Facebook what everyone’s favorite muffin was and a few people mentioned white chocolate raspberry muffins. While I had seen that combo before, I actually had never had them myself. To the kitchen I went, and created these gluten-free white chocolate raspberry muffins with almond streusel topping! We grow raspberries in our […]

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Spring Snack Mix {Gluten-free, nut-free}

April 26, 2014
Spring Snack Mix {Gluten-free, nut-free}

Several times this year, I’ve been asked for ideas for a fun gluten-free snack for people to bring to pre-school, sports, or school. After some brainstorming and trying out different combinations, this is the fun spring snack mix I came up with. When I saw these fun little bunny crackers at the store, I knew […]

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Raspberry Peach Smoothie {Gluten-free}

September 18, 2013
Raspberry Peach Smoothie {Gluten-free}

September has become my favorite time of year. My kids go back to school with excitement, the weather finally starts to cool off, and we can spend several nights a week harvesting peaches and raspberries from our backyard. I love filling our freezer full of all of this delicious fresh fruit. One of my favorite […]

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Apple Puff Pancakes {Gluten-free}

September 12, 2013
Apple Puff Pancakes {Gluten-free}

When apples are plentiful in the early fall, we enjoy these gluten-free apple puff pancakes with a drizzle of maple syrup once a week. We usually head out to some apple orchards about 30 minutes away, and I buy several cases of our favorites, MacIntosh and Pink Lady apples. With our bounty of apples, I […]

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Blueberry Coffee Cake {Gluten-free}

July 17, 2013
Blueberry Coffee Cake (gluten-free) thumbnail

It is blueberry season around here and I’m loving finding big containers of blueberries on sale. I stock up this time of year and freeze several pounds of blueberries so that I can make smoothies, muffins, and this delicious blueberry coffee cake all year! Coffee cake is such a fun treat to make as it […]

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Strawberry Rhubarb Hand Pies {Gluten-free}

July 15, 2013
Strawberry Rhubarb Hand Pies {Gluten-free} thumbnail pic

A few weeks ago, two kind neighbors gave me bags of garden fresh rhubarb so I could make some yummy summer desserts for the blog. One afternoon, my kitchen smelled so good as I made these strawberry rhubarb hand pies and a strawberry rhubarb crisp. These delicious hand pies are made with an all-butter pie […]

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Strawberry Rhubarb Crisp {Gluten-free}

June 28, 2013
Strawberry Rhubarb Crisp thumbnail

Rhubarb is a new ingredient for me to work with. I’ve quickly realized just how great it goes with strawberries. This gluten-free Strawberry Rhubarb Crisp marries the sweetness of strawberries with the tart of rhubarb and tops it all off with a yummy brown sugar and oats topping. I made this last weekend to take […]

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Summer Berry Sauce

May 21, 2013
Summer Berry Sauce

Fresh summer berries are a favorite around here. This summer berry sauce recipe allows you to combine your favorite berries to make a thick, fresh & flavorful sauce.  This naturally gluten-free sauce is delicious over pound cake, ice cream, waffles or pancakes, or as a filling in crepes. You can also add a bit to […]

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